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Episode 403

  • Aired: 11/29/2016
  • 26:48
  • Rating: NR
Join host Joanne Clendining as she explores local Maryland farms. Meet two young farmers who are committed to keeping their family's agricultural traditions alive. Learn how a local food hub connects farms and restaurants. Ride along as a farm family harvests peas destined for the frozen food aisle. Also, how chicken has changed on Then & Now, and zucchini boats on The Local Buy.
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Episode 403
Episode 403
Young farmers continue tradition, connecting farms and restaurants, and pea harvest.
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