The French Chef with Julia Child

Babas Au Rhum

Passport Special | 29m 23s

The French Chef, Julia Child offers an introduction to yeast doughs. Once you’ve seen how easy it is to make these famous desserts, you’ll have fun baking them yourself.

Aired: 06/05/19

Expires: 06/05/20

Rating: NR

Video has closed captioning.

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