My Greek Table with Diane Kochilas

Episode 101: The World's Most Famous Olive

Episode 101 | 26m 51s

Diane visits Laconia, where the famous Kalamata olive is cultivated, to follow the famous olive from harvest to table. After a chilly day of collecting, scoring, and processing the ripened fruits, Diane heads to the kitchen to whip up an olive feast. Find out how olives can transform any meal into a masterpiece.

Aired: 10/14/17

Rating: NR

Video has closed captioning.

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