My Greek Table with Diane Kochilas

Episode 111: Crete: Mother of the Mediterranean

Episode 111 | 26m 46s

Diane visits the source of the well-known Mediterranean Diet: Crete. For a glimpse of village life, she follows a local family’s daily routine of working the land and cooking up a storm and meets an unusual farmer who lives the way people did on Crete a hundred years ago. Learn how to roll up a grape leaf as easy as one-two-three.

Aired: 12/23/17

Rating: NR

Video has closed captioning.

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