My Greek Table with Diane Kochilas

Episode 409: PIE HEAVEN

Season 4 Episode 9 | 26m 46s | Video has closed captioning.

PIE HEAVEN. Densely forested mountains, stone-cobbled villages, sheep, and greenery are the stuff of Epirus’s mountainous terrain. Diane visits a traditional shepherding family and makes a feta cheese pie baked the way it’s been done for centuries: over embers. At home, Diane makes two of her own pies: a Pleated, Buttery Feta Cheese Pie and a Chicken-Phyllo Pie, both inspired by this region.