My Greek Table with Diane Kochilas

Episode 412: THE FATHER OF MODERN GREEK COOKING

Season 4 Episode 12 | 26m 46s | Video has closed captioning.

THE FATHER OF MODERN GREEK COOKING. Diane and Chef Lefteris Lazarou, often called the father of modern Greek cuisine, explore the fish market and Diane gets a few lessons on how to choose the best seafood. At his restaurant in Piraeus, Chef prepares a Pan-Seared Grouper and Whole Squid with Spanakopita Puree. Diane, inspired by Chef, creates seafood-stuffed cabbage rolls in her home.

Aired: 01/05/23

Rating: NR

Problems Playing Video? | Closed Captioning

My Greek Table with Diane Kochilas is a local public television program presented by MPT.

Distributed nationally by American Public Television

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