Season 4 Episode 403 | 26m 48s Video has closed captioning.
Join host Joanne Clendining as she explores local Maryland farms. Meet two young farmers who are committed to keeping their family's agricultural traditions alive. Learn how a local food hub connects farms and restaurants. Ride along as a farm family harvests peas destined for the frozen food aisle. Also, how chicken has changed on Then & Now, and zucchini boats on The Local Buy.
Problems Playing Video? | Closed Captioning