The Nitty-Gritty on Grits
Episode 9 | 8m 54s
Grits may be the most underestimated of all Southern foods – but they form the foundation of some of the most beloved, (and despised) Southern dishes. For this episode of Nourish, we go looking for lost and found varieties of heirloom corns that made grits such a Southern staple.
Aired: 01/19/19
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Nourish
The Nitty-Gritty on Grits
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Made possible with funding from The Corporation for Public Broadcasting.
